Mela Annurca Campana Igp
Mela Annurca
Mela Annurca (Malus pumila Miller cultivar Annurca), native to Campania, is known for its unique profile of Polyphenols and Flavonoids, particularly Procyanidin B2. It is an increasingly used nutraceutical ingredient for its positive effects on Hair, Cholesterol and Cellular Wellbeing. Here are the main benefits of taking Mela Annurca extract:
Hair Strengthening and Growth
Stimulates hair regrowth and improves hair density and diameter. Increases the production of keratin, the hair’s main structural protein. Counteracts weakening and hair loss, even in times of stress or after drug treatments.
Cholesterol Control
It helps reduce LDL (bad) cholesterol and increase HDL (good) cholesterol. Acts similarly to natural statins, without liver or muscle side effects.
Antioxidant and Anti-Aging Action
Rich in polyphenols that neutralize free radicals and protect cells from oxidative stress. Useful in delaying cellular aging processes, especially at the skin and vascular level.
Supporto Metabolico e Cognitivo
May contribute to the improvement of mitochondrial function and memory. Promotes neurological well-being in old age.
As always, it is important to consult a health care professional before starting any new supplement or treatment. Mela Annurca or its natural extract is well tolerated even in prolonged treatments, with no known side effects.
Related Contents
Dried Fruits vs. Dehydrated Fruits: see the Differences!
Dried fruits and dehydrated fruits are two types of health foods, but they have some significant differences in both the production process and nutritional characteristics. Here are their main…
The 40g Gel: the Benchmark has been set. Producing it is another story.
40 grams of carbohydrates per gel has become the new standard in the endurance segment. What this means for formulators and distributors in Europe: ingredients, ratios, and EFSA regulations.
Carbohydrates and Endurance Sports: The Science is Well-Established. The Opportunities Not.
The scientific framework for Carbohydrate supplementation in endurance sports is well-established. The formulation options, however, are not: GI tolerance, personalization, and EFSA regulations.
PPWR and Green Claims 2026: What’s Changing for Businesses
As of August 12, packaging is a regulated product; as of September 27, environmental claims must be substantiated. What will change with the PPWR and Green Claims in 2026.
Vegan Supplements: why Certification matters more than Claim
There was a time, not many years ago, when the word "Vegan” on a label was enough to set a product apart. Today, that’s no longer the case — at least not on its own.
Private Label vs White Label
Private Label and White Label are often confused. The difference lies in who develops the formula — and this affects the timeline, costs, and exclusivity of your product.
Stick Packs: When the Packaging Is Already Half the Product
The Stick Pack is the fastest-growing nutraceutical format. Portability, single-serve portions, branding, and compliance: why more and more brand owners are choosing it to launch supplements.
Supplementary animal feeds are serious products. We treat them as such.
The packaging of supplements and complementary feed for pets takes place in a dedicated department, in compliance with EC Reg. 183/2005.
Menopause and nutraceuticals: functional ingredients for each stage
Menopause is a physiological transition, not a disease. Marine Collagen, Omega-7, Magnesium, Ashwagandha: the nutraceutical ingredients with the strongest evidence for each symptom.